Tottenham Cake

Tottenham cake is a local well known delicacy sold country wide.

Tottenham cake. Bakeries in england sell this cake by the piece. Also i left out the baking powder because the number of eggs in this recipe were enough to give the cake a lovely lift. Its a really straightforward recipe with ingredients that everyone has. Tottenham cake was one of the stars of this weeks great british bake off.

Try my lemon drizzle cake. An incredibly simple all in one cake recipe thats perfect for sharing. For anyone unaware of this local delicacy it is type of tray baked sponge cake topped with pink icing. This shop baked one big round sponge cake and on top with soft pink glaze.

Tottenham cake is a sponge cake baked in large metal trays covered either in pink icing or jam and occasionally decorated with shredded desiccated coconut. Originally produced by a local baker the quaker henry chalkley it was sold for a penny a cube one old penny of course with smaller pieces only a half penny. You could use a madeira cake as your base if you wanted. In some ways tottenham cake reflects quaker values of simplicity and equality.

Tottenham cake is a sponge traybake cake originally baked by tottenham quakers and covered either in pink icing originally made from mulberries from the garden of the tottenham quaker house or jam often sprinkled with dessicated coconut then cut into squares. A delicious simple sponge cake base topped with pink icing and sprinkled with hundreds and thousands. Tottenham cake is a classic english recipe. Historically though tottenham cakes were sprinkled with desiccated coconut but in this recipe i used hundreds thousands because i had a few leftover in the kitchen cupboard.

Looking for more classic british bakes. It was originally produced by a local baker the quaker henry chalkley and sold for one old penny per slice with offcuts only a half penny. English tottenham cake was for years one of the most popular cakes from england. Also it is meant to show equality.

Dont miss our tottenham cake recipe for a classic british traybake created in the 1800s in north london. The cake requires just five ingredients to make and the icing needs only two. Tottenham cake was originally sold by the baker henry chalkley from 1901 who was a friend or quaker at the price of one old penny with smaller mis shaped pieces sold for half an old penny. Topped with a raspberry icing and desiccated coconut these pink squares will go down a treat with children and adults alike.

It is a tray baked sponge cake topped with very sweet pink icing.